Childhood memories play a significant role in shaping our lives. In the time of Christmas, we often wander about the lanes of memory, finding trances of joy and happiness. Our expert @Divya R has brought out one such memory of a heartwarming Christmas special treat!

CORNFLAKES PEANUT CONE / CHRISTMAS CONE

INGREDIENTS

Cornflakes – 100gms
Roasted Peanuts – 250gms
Melted Jaggery – 100gms
White Sesame seeds – for sprinkling
Sugar powder for dusting
Green food colour

METHOD

Step 1: Take plain Cornflakes and roasted peanuts in a bowl and mix well. Add melted jaggery to bind the ingredients and bring it to a shape of a Christmas cone. Leave the Cone aside to dry for 4-5 hrs. 

Step 2: CONE DECORATION: Add green food colour to cornflakes. Smear the dried cone with melted jaggery. Then roll it over the cornflakes mixture. Sprinkle white sesame seeds and colourful sprinkler balls all over the cone to make it more Christmassy. 

And there you have it! Your Christmas Cone!

BENEFITS

Ingredients used are best suited for winter. Peanuts, Sesame seeds & Jaggery keeps the body warm and help fight the winter cold. 

@Divya R Thank you for the amazing recipe!

Don't forget to share your favorite holiday dish in the comments.

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